FAQ
Frequently Asked Questions
General Questions
Our food truck operates throughout the metro area and surrounding cities. Follow us on social media or check our schedule page to see where we will be next.
We specialize in fresh, high-quality, made-to-order food. Our menu includes:
•Honey garlic salmon burgers
•Bacon cheeseburgers
•Turkey burgers
•Salmon Philly cheesesteaks
•Buffalo chicken Philly cheesesteaks
•Loaded beef nachos
•Hibachi rice bowls with your choice of protein
•Shrimp tacos
•Steak tacos
•Fish tacos
•Wings
We take all forms of payment.
Yes, we offer select menu items that can accommodate vegetarian preferences. Please contact us for details.
Catering Questions
Yes! We cater private events, corporate events, schools, parties, weddings, and more.
Catering starts at $17 per person, depending on the menu and event details.
Yes, a deposit is required to secure your event date.
The remaining balance is due upon our arrival on the day of your event.
Booking & Event Questions
Yes, we require a minimum:
•Monday–Thursday: $1,000 minimum
•Friday–Sunday: $1,250 minimum
We recommend booking as early as possible to ensure availability. Popular dates fill quickly.
We typically require:
•20–30 feet of space
•Flat, safe parking area
•Clearance for truck height
We will provide exact requirements during booking.
Weather & Cancellation
Deposits are refundable if canceled 48 hours or more before the event. Deposits are non-refundable if canceled within 48 hours of the event.
Service Experience
Booking
You can book by:
•Filling out our contact form
•Calling us
•Emailing us
We will respond promptly.